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Spicy Chik’n Banh Mi Sandwich
Spicy Chik’n Banh Mi Sandwich 1

Spicy Chik’n Banh Mi Sandwich

A bold plant-based twist on a trending sandwich! A spicyMorningStar
Farms
® Whole Grain Veggie Spicy Chik'n Patty CN Labeled layered
with pickled slaw and creamy spread on a whole grain bun

Ingredients

  • MorningStar Farms® Whole Grain Veggie Spicy Chik'n Patty CN Labeled
  • Whole grain hoagie rolls (2 oz per roll)
  • 1/2 gallon pickled slaw (carrot and cucumber)
  • 1/2 gallon low-fat mayonnaise or vegan spread
  • Sliced jalapeños and cilantro

Recipe Directions

1. Bake patties at 375°F until internal temperature reaches 165°F.
2. Lightly toast hoagie rolls if desired.
3. Spread mayonnaise or vegan spread on each roll.
4. Add patty, then top with pickled slaw and optional jalapeños or cilantro.