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Open Faced Chik’n and Waffles
Open Faced Chik’n and Waffles 1

Open Faced Chik’n and Waffles

Bring classic comfort to the cafeteria! A crispy MorningStar Farms
® Whole Grain Veggie Chik'n Patty CN Labeled layered on top of an Eggo
® Eggoji™
Waffles made with 16g Whole Grain delivers craveable satisfaction that
students will love.

Ingredients

  • MorningStar Farms® Whole Grain Veggie Chik'n Patty CN Labeled
  • Eggo® Eggoji™ Wa!e made with 16g Whole Grains
  • 1/4 gallon maple syrup (0.5 oz per serving)

Recipe Directions

1. Bake patties at 375°F for 15–18 minutes or until internal temp reaches 165°F.
2. Toast wa!es per package directions.
3. Plate one wa!e, top with patty, and drizzle with syrup if desired.
4. Serve immediately.